Discover our Violet Creams, Dark Chocolates with a Delicate Violet-Infused Fondant Heart (150g)
Step into a world of floral elegance with Whitakers Chocolates' Violet Fondant Cream Chocolates, meticulously crafted according to a traditional recipe that values the finest natural ingredients and authentic flavours.
Each chocolate is enveloped in our signature, luxuriously rich dark chocolate, concealing a soft, creamy centre that has been delicately infused with violet flavouring.
This unique infusion captures the essence of violet, offering a subtle floral note that perfectly complements the intensity of the dark chocolate.
Ideal for those who appreciate the refined blend of floral aromas with the deep richness of chocolate, these confections are a testament to our commitment to quality and our passion for creating chocolates that offer a sensory journey.
Whether as a sophisticated treat for yourself or as a thoughtful gift, Whitakers Chocolates' Violet Fondant Cream Chocolates invite you to savour the refined harmony of flavours and the artistry that defines every piece, ensuring a moment of indulgent delight.
Weight: 150 g
Ingredients: Fondant 63% (sugar, glucose syrup, water), Dark Chocolate 36% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin), Violet Flavour, Colour: anthocyanin, Stabiliser: invertase
Dark Chocolate contains: cocoa solids 55% minimum
Allergy Advice: See ingredients in BOLD CAPITALS. Also, may contain milk & nuts
| Laboratory Analysis | Typical values per 100g | Typical values per 2 chocolates |
|---|---|---|
| Energy | 1762 kJ / 418 kcal | 359 kJ / 85 kcal |
| Fat | 11.6g | 2.4g |
| Of which saturates | 6.9g | 1.4g |
| Carbohydrates | 74.2g | 15.1g |
| Of which sugars | 68.9g | 14.1g |
| Fibre | 3.9g | 0.8g |
| Protein | 2.5g | 0.5g |
| Salt | <0.025g | trace |